A Resilient Food Future: Scaling Digital Climate Advisory Services for Impact. Building the resilience of 300 million small scale producers by 2030. CFAP’s founder and managing director Sok Sotha addresses at the World Resources Institute on Webinar of how DCAS can help small scale farmers. According to the developed paper of the World Resources Institute […]

It is the fact that farmers’ organization in Cambodia need to be strong for both capacity/knowledge and finance to ensure that farmers and small farmers can continue to work on farms, thus to contribute actively to nutritious and safe food with sustainability. Though, there is good business plan, however farmers, especially small farmers are hard […]

# Smallholders are not only producers and also consumers # Smallholders are producers, but it doesn’t mean they have enough food to eat and they are also target groups that face hunger too # When our village is locked-down caused by the COVID-19, we realized more difficulties to come # To prepare small scale farm […]

Smallholders in Cambodia have tried their best to build resilient agriculture to climate change in the integrated agroecological farming practice and interaction between household pond and vegetable on their small plot of farm land to survive the family and incomes to support children for higher education. In the threats of COVID-19, however smallholders are disturbed […]

Cambodia remained rural society and majority of farmers are smallholders with limited capacity on agriculture improvement to meet increased food demands, however the country had expressed strong commitments to reach safe and nutritional food production by new pathway of improving agriculture production by focusing on agriculture standards. On 28th May, 2021 the Plant Protection, Sanitary […]

On Tuesday 18th of May, 2021 the Cambodia Food Systems Summit 2021 convened by the Council for Agricultural and Rural Development (CARD), of the Royal Government of Cambodia (RGC) organized a virtual meeting with relevant stakeholders in the food value chain actors come from the National government’s ministries, Sub-national government, FAO, IFAD, DPs and Farmers’ […]

The Climate Adaptive Approach for Food Security is one of CFAP’s action plans aimed to enable smallholder farmers to get access to water for irrigation on their small-scale plot of farmers with the minimum land size of 250 Sq meters. The project funded by Dutch Government, the Ministry of foreign affair through Agriterra. Up to […]

What COVID-19 has learned and forced farmers in Cambodia to change their mindset from old marketing model to new marketing model? CFAP is trying hard to change mindset of farmers in Cambodia additionally to the policy advocation by means of training, advisory support and knowledge sharing through digital technology (face book, telegram, messenger and YouTube […]

CFAP’s MD had a meeting with CFAP’s board members in charged in treasure and dissemination to discuss and find better solution to develop a firm business action plan for agricultural cooperatives and producers’ associations during the COVID-19 pandemic and beyond. Farmers, small scale, medium farmers and farmers’ organizations (agricultural cooperatives and producers’ associations) are in […]

Smallholder farmers in rural Cambodia live depend much on agriculture to survive their families. In average they have four member each family and generally one or two adults and or old ages to earn a living to feed children and the family. Though they work hard on their small farms of about 0.50ha for each […]